班章普洱 ‧ 皇
班章普洱 ‧ 皇
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商 品 描 述
商 品 描 述
班章普洱,是一种高级生茶,产于云南省勐海县布朗山。这里的自然生态环境得天独厚,当地茶园多栖息于海拔高的山区,茶树树龄长,因此班章普洱蕴含强烈的山野气息,是普洱茶中茶气最足的一款,被茶友们誉为“茶中之王”。
班章普洱的条索粗壮,芽头肥壮且显白毫,芽叶色泽墨绿油亮。其茶汤颜色清澈明亮,香气高扬,入口后迅速生津且回甘,韵味悠长而持久。
品 鉴 笔 记
品 鉴 笔 记
// 兰香、花蜜、苦味 //
班章普洱的茶汤色泽清亮,并会随着时间而转变成明亮。入口后可以感受到饱满的口感,苦味与甘甜完美平衡,喉韵绵长。饮用后,口腔与咽喉部位将感受到持久的甜蜜与滋润。
茶 叶 产 地
茶 叶 产 地
云南省勐海县布朗山
商 品 成 份
商 品 成 份
黑茶
茶 叶 功 效
茶 叶 功 效
班章普洱具有降血脂、减肥、抗氧化、助消化、缓解焦虑等多种健康益处。
冲 泡 指 南
冲 泡 指 南
马克杯: 5克 | 100°C (250毫升) | 1分钟 | 润茶1次
功夫茶:使用120毫升的盖碗或紫砂壶投茶8克(可依口味进行增减),以100℃热水冲泡。 第一泡为温润泡,即醒茶,让茶叶微微舒展,不饮用,注水后5-10秒内倒掉。随后5泡建议即冲即出,第六泡开始可依茶汤滋味适当延长出汤时间。可重复冲泡10次以上。
Drinking this Pu-erh is an adventure. It starts with a bold bitterness, quickly transforming into a rich honey sweetness that lingers pleasantly in the mouth.
This Pu-erh's ability to be brewed multiple times without losing its distinctive flavor is remarkable. Each cup is as delightful as the last, making it a tea lover's dream.
I gifted a cake of Ban Zhang Pu-erh to a fellow tea enthusiast, and they were astounded by its depth and the pronounced sweetness that follows its initial bitterness.
The wilderness essence of this tea is palpable. It's robust, yet harmoniously balanced, offering a profound connection to the natural world with every cup.
The clear, luminous liquor of Ban Zhang Pu-erh is a joy to behold. Its balanced bitterness and sweet aftertaste leave a lasting impression, both refreshing and satisfying.